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Cofe+ Robotized Kiosks: The Smart Solution for the Coffee Shops of the Future
Cofe+ - Revolutionizing Coffee Making with Robotized Kiosks
In an increasingly digitalized world, Cofe+, a robotic coffee kiosk developed by Hi-Dolphin Robot Technology, promises to completely change the way we consume coffee. This innovative concept not only brings new technology to the hospitality sector, but also offers numerous economic and operational benefits, transforming the daily coffee ritual into a modern and efficient experience.
A fully automated experience
Founded in 2018, Hi-Dolphin Robot Technology set out to make a change in the coffee market with Cofe+, an autonomous coffee kiosk that provides a fully automated experience for users. Through this system, customers can order and receive their favorite coffee without interacting with human staff, which reduces the waiting time and operational costs of traditional coffee shops.
This device offers an impressive variety of options. Customers can choose between different types of coffee beans, cup sizes and drinking temperatures, whether they want hot, cold or iced coffee. What's more, the kiosk allows you to adjust the intensity, sweetness and icing level, offering complete customization of each cup of coffee.
Economic advantages of Cofe+
Cofe+ brings numerous benefits that make it much more cost-effective to operate than a traditional café. One of the biggest innovations brought by Cofe+ is the significant reduction in operating costs. The company claims that using a robotic kiosk is about 90% less expensive than operating a traditional coffee shop, as no additional staff is needed to prepare and serve coffee.
In addition, maintenance is minimal, the kiosk requires only 30 minutes a day to clean and restock. A single operator can manage up to 10 kiosks per day, thanks to the automated operating process and the ease with which it can be refilled with the necessary ingredients.
Efficiency and precision in coffee brewing
Cofe+ is equipped with a four-axis robotic arm that manages the entire brewing process - from grinding the beans to filling and serving the cup. Each step is carried out with precision, guaranteeing consistent quality in every beverage. The system can also brew a coffee in just 50 seconds, with a daily capacity of around 300 drinks.
Another benefit is that the Cofe+ kiosk operates 24 hours a day, seven days a week, providing a flexible solution for high-traffic locations such as hospitals, libraries, museums and tourist spots. This makes it ideal for locations where the demand for coffee is constant and where non-stop hours are a significant advantage.
Safety and hygiene guaranteed
One of the major concerns in any catering establishment is hygiene. Cofe+ provides a completely enclosed and hygienic environment for coffee brewing. The kiosk is protected against insects and bacteria and the self-cleaning system ensures that the milk is kept at a constant temperature. This makes Cofe+ an extremely hygienic and safe solution for consumers.
According to founder Philip Han, the Cofe+ robotic kiosk is equipped with intelligent disinfection and cleaning functions, eliminating the risk of contamination during the brewing process. In this way, Cofe+ manages to combine technological efficiency with food safety, ensuring a high-quality end product.
Compact and flexible design
Another strength of the Cofe+ kiosk is its compact design. It occupies less than 2.5 square meters, weighs about 800 kg and can be placed in any location where space is limited. The flexibility of this design makes it an ideal solution for various commercial and institutional environments.
This is essential in locations where every square meter counts, and installing a compact and efficient kiosk can be a great way to increase revenue without sacrificing space for customers.
The impact of Cofe+ on the café economy
Cofe+ is not only revolutionizing the way coffee is brewed, but may offer a viable solution for coffee shops facing economic difficulties. In a difficult economic climate, many coffee shops in China have had to close their doors. But Hi-Dolphin believes the use of robotic kiosks could be a life-saving solution for these businesses. The reduced operating costs and increased efficiency offer a viable and less expensive alternative to traditional cafes.
The installation of more than 500 Cofe+ kiosks in locations ranging from hospitals to temples and tourist spots demonstrates the success and growing demand for this type of technology.
The future of coffee is robotized
Robotic kiosks like Cofe+ are the future of the coffee industry. As more and more businesses look for automated solutions to cut costs and improve efficiency, systems like Cofe+ are becoming increasingly attractive. The ability to operate around the clock, offer a wide range of options and ensure a high standard of hygiene and safety are just some of the reasons why Cofe+ is enjoying growing popularity.
In an era where automation is becoming more and more present in everyday life, Cofe+ offers a solution that not only optimizes the coffee brewing process, but also brings a new level of convenience and personalization for consumers. Technology is advancing rapidly and Cofe+ is at the forefront of this change, defining the way we will consume coffee in the future.
https://interestingengineering.com/innovation/robotic-baristas-cofe-brewing-coffee
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